Med Effort · High Impact
Date Night
Tagliatelle al Limone e Zafferano
20 min active 8 ingredients
Medium Effort · High Impact
Date Night · Swedish
Wallenbergare
Elegant veal patties enriched with cream and egg yolks. Cook them in a pan until the exterior is golden and the center remains succulent.
40 min active
45 min total
2 servings
7 ingredients
confident cook
Why This Works
The high cream-to-meat ratio creates a texture closer to a mousse than a standard burger.
The Upgrade
Serve with fresh, warm lingonberry preserves and mashed potatoes.
Chef's Secret
Michelin TechniqueKeep all ingredients (meat, cream, yolks) ice cold throughout the process to ensure the emulsion stays stable during cooking.
Ingredients
Servings:
Total time including resting: 45 min
Directions
1
In a food processor, blend chilled veal with salt and pepper until it becomes a sticky paste.
2 min2
Slowly add egg yolks while processing to emulsify.
1 min3
Slowly stream in cold heavy cream while blending until the mixture is light and aerated.
2 min4
Form the mixture into flat patties using wet hands to prevent sticking.
2 min5
Dredge each patty thoroughly in fine breadcrumbs.
2 min6
Heat butter in a non-stick pan over medium-low heat.
2 min7
Pan-fry patties until deeply golden brown and cooked through.
8 min8
Serve immediately, as the delicate texture will deflate if held too long.
Wine Pairing
🍷
Champagne
Sparkling
The BottleBollinger Special Cuvée
The richness of the cream-enriched veal requires the structure and weight of a Pinot Noir-dominant Champagne. Its complexity elevates the simple, elegant flavor of the patties.
Nutrition per Serving
650
calories
28g
protein
12g
carbs
55g
fat
Make It a Complete Meal
Sides the kitchen recommends alongside this dish.
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